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Aromatic basmati rice layered with spiced marinated chicken and slow-cooked to perfection.
Flavorful basmati rice layered with signature spicy Chicken 65 pieces.
Basmati rice served with delicious crispy spiced fried chicken pieces.
Our special signature recipe chicken biryani loaded with premium flavor and spices.
Boneless special chicken pieces cooked in a rich gravy layered with basmati rice.
Delicious basmati rice paired with tender, fried spiced mutton pieces.
Spiced prawns cooked in a rich masala layered with premium basmati rice.
Flavorful basmati rice layered with perfectly spiced and cooked fish pieces.
Long-grain basmati rice served with spiced hard-boiled eggs.
Assorted vegetables cooked in a spiced gravy layered with fragrant basmati rice.
Fragrant basmati rice layered with aromatic spices and abundance of rich roasted cashewnuts.
Gourmet button mushrooms tossed in spices and layered with long-grain basmati rice.
Soft paneer cubes cooked in a spiced masala and layered with saffron-tinted basmati rice.
Thin, soft wheat flatbread puffed directly over an open flame.
Traditional whole wheat flatbread baked on a hot griddle.
A variety of fresh garden vegetables cooked in a rich, creamy onion-tomato gravy.
Fresh button mushrooms simmered in a spiced curry sauce with a blend of ground spices.
A traditional Kashmiri dish featuring grated paneer cooked with fresh fenugreek leaves.
Whole roasted cashewnuts simmered in a rich, sweet-and-tangy tomato paste gravy.
Creamy cashewnuts cooked in a rich, dark spiced onion paste masala gravy.
Soft cottage cheese cubes cooked in a velvety, rich tomato, butter, and cashew sauce.
Spicy scrambled eggs cooked with chopped onions, tomatoes, and green chilies.
Boiled eggs cooked in a flavorful, spicy onion-tomato gravy.
Tender tandoori grilled chicken pieces simmered in a silky tomato-butter-cream gravy.
Classic Punjabi home-style chicken curry cooked in thick spiced onion-tomato gravy.
Fiery and dry-spiced chicken curry made with fresh Guntur red chilies.
Creamy chicken dish slow-cooked in a traditional clay handi pot.
Tender mutton cooked in a rich brown gravy in a clay handi pot.
Fried egg halves tossed in a spicy and tangy Indo-Chinese soy-chilli glaze.
Deep-fried egg bites tossed in a sweet-and-savory garlic-soy Manchurian sauce.
Spicy batter-coated fried egg pieces tossed with curry leaves and green chilies.
Classic southern Indian deep-fried spicy chicken starter tossed with green chilies.
Diced chicken fried and tossed with bell peppers and onions in a glossy soy-chili sauce.
Crispy chicken pieces tossed in a thick and savory garlic, ginger, and soy sauce glaze.
Zesty chicken starter cooked with fresh lemon juice, garlic, and light spices.
Dry chicken strips marinated in yogurt and spices, stir-fried with green chilies.
Crispy chicken pieces coated in a sweet and sticky honey-soy reduction.
Crispy fried shredded chicken served in a edible potato basket.
Delicious chicken strips cooked in a creamy, spicy cashew sauce.
Spicy, deep-fried chicken wings tossed in a sweet-and-sour red chilli sauce.
Deep-fried chicken winglets shaped like lollipops, tossed in hot garlic sauce.
Crispy fried paneer cubes tossed in a spicy curd-based marinade with curry leaves.
Deep-fried soft paneer sticks breaded and cooked until golden and crunchy.
Boiled egg slices deep fried and tossed in a rich, dark garlic-soy glaze.
Tender baby corn spears golden-fried and tossed in a light Indo-Chinese sauce.
Chilled packaged drinking water.
Chilled carbonated soft drinks.
Aromatic basmati rice layered with spiced marinated chicken and slow-cooked to perfection.
Flavorful basmati rice layered with signature spicy Chicken 65 pieces.
Basmati rice served with delicious crispy spiced fried chicken pieces.
Our special signature recipe chicken biryani loaded with premium flavor and spices.
Boneless special chicken pieces cooked in a rich gravy layered with basmati rice.
Delicious basmati rice paired with tender, fried spiced mutton pieces.
Spiced prawns cooked in a rich masala layered with premium basmati rice.
Flavorful basmati rice layered with perfectly spiced and cooked fish pieces.
Long-grain basmati rice served with spiced hard-boiled eggs.
Assorted vegetables cooked in a spiced gravy layered with fragrant basmati rice.
Fragrant basmati rice layered with aromatic spices and abundance of rich roasted cashewnuts.
Gourmet button mushrooms tossed in spices and layered with long-grain basmati rice.
Soft paneer cubes cooked in a spiced masala and layered with saffron-tinted basmati rice.
Fried egg halves tossed in a spicy and tangy Indo-Chinese soy-chilli glaze.
Deep-fried egg bites tossed in a sweet-and-savory garlic-soy Manchurian sauce.
Spicy batter-coated fried egg pieces tossed with curry leaves and green chilies.
Classic southern Indian deep-fried spicy chicken starter tossed with green chilies.
Diced chicken fried and tossed with bell peppers and onions in a glossy soy-chili sauce.
Crispy chicken pieces tossed in a thick and savory garlic, ginger, and soy sauce glaze.
Zesty chicken starter cooked with fresh lemon juice, garlic, and light spices.
Dry chicken strips marinated in yogurt and spices, stir-fried with green chilies.
Crispy chicken pieces coated in a sweet and sticky honey-soy reduction.
Crispy fried shredded chicken served in a edible potato basket.
Delicious chicken strips cooked in a creamy, spicy cashew sauce.
Spicy, deep-fried chicken wings tossed in a sweet-and-sour red chilli sauce.
Deep-fried chicken winglets shaped like lollipops, tossed in hot garlic sauce.
Crispy fried paneer cubes tossed in a spicy curd-based marinade with curry leaves.
Deep-fried soft paneer sticks breaded and cooked until golden and crunchy.
Boiled egg slices deep fried and tossed in a rich, dark garlic-soy glaze.
Tender baby corn spears golden-fried and tossed in a light Indo-Chinese sauce.
A variety of fresh garden vegetables cooked in a rich, creamy onion-tomato gravy.
Fresh button mushrooms simmered in a spiced curry sauce with a blend of ground spices.
A traditional Kashmiri dish featuring grated paneer cooked with fresh fenugreek leaves.
Whole roasted cashewnuts simmered in a rich, sweet-and-tangy tomato paste gravy.
Creamy cashewnuts cooked in a rich, dark spiced onion paste masala gravy.
Soft cottage cheese cubes cooked in a velvety, rich tomato, butter, and cashew sauce.
Spicy scrambled eggs cooked with chopped onions, tomatoes, and green chilies.
Boiled eggs cooked in a flavorful, spicy onion-tomato gravy.
Tender tandoori grilled chicken pieces simmered in a silky tomato-butter-cream gravy.
Classic Punjabi home-style chicken curry cooked in thick spiced onion-tomato gravy.
Fiery and dry-spiced chicken curry made with fresh Guntur red chilies.
Thin, soft wheat flatbread puffed directly over an open flame.
Traditional whole wheat flatbread baked on a hot griddle.
Creamy chicken dish slow-cooked in a traditional clay handi pot.
Tender mutton cooked in a rich brown gravy in a clay handi pot.
Chilled packaged drinking water.
Chilled carbonated soft drinks.
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